Pubblicazioni

Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach  (2014)

Autori:
Begalli, Diego; Capitello, Roberta; DE SALVO, Maria
Titolo:
Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach
Anno:
2014
Tipologia prodotto:
Contributo in atti di convegno
Tipologia ANVUR:
Contributo in Atti di convegno
Lingua:
Inglese
Formato:
A Stampa
Nome rivista:
COMPETITIVENESS OF AGRO-FOOD AND ENVIRONMENTAL ECONOMY
ISSN Rivista:
2285-9179
Titolo del Convegno:
Competitiveness of agro-food and environmental economy
Luogo:
Bucharest (Romania)
Periodo:
7th-8th november 2013
Editore:
Editura ASE
Casa editrice:
Editura ASE
Intervallo pagine:
14-26
Parole chiave:
climate change; wine; viticulture; Romania
Breve descrizione dei contenuti:
In this study, the relationship between viticulture and climate change is widely investigated and different approaches are proposed. However, a deficiency of applications emerges, considering the numerous and varied effects of this phenomenon. This paper aims to propose an innovative approach to estimate climate change effects on wine production. It integrates various scientific competencies via the construction of a framework that connects the effects of climate change with a farm’s profitability and structure, entrepreneurs’ characteristics and agro-meteorological, phonological, eco-physiological and oenological data. A new interdisciplinary model is formulated using the Romanian wine industry as a case study.
Pagina Web:
http://www.cafee.ase.ro/wp-content/uploads/2013edition/file(2).pdf
Id prodotto:
82628
Handle IRIS:
11562/775561
depositato il:
17 agosto 2014
ultima modifica:
15 novembre 2022
Citazione bibliografica:
Begalli, Diego; Capitello, Roberta; DE SALVO, Maria, Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach in «COMPETITIVENESS OF AGRO-FOOD AND ENVIRONMENTAL ECONOMY» Editura ASE  in Proceedings of the Second International Conference “Competitiveness of agro-food and environmental economy” (Cafee ’13)Editura ASEAtti di "Competitiveness of agro-food and environmental economy" , Bucharest (Romania) , 7th-8th november 2013 , 2014pp. 14-26

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