Sustainable wine management (2020/2021)

Course code
4S008494
Credits
10
Teaching is organised as follows:
Unit Credits Academic sector Period Academic staff
APPROACHES TO SUSTAINABILITY IN THE WINE INDUSTRY 5 AGR/01-AGRICULTURAL ECONOMICS AND RURAL APPRAISAL not yet allocated Riccardo Scarpa
Katia Laura Sidali
SUSTAINABLE WINE MARKET ANALYSIS AND PERSPECTIVES 5 AGR/01-AGRICULTURAL ECONOMICS AND RURAL APPRAISAL not yet allocated Elena Claire Ricci